




3,000+ Chefs Rely On Made In™
- Made in France
- X50CrMoV15 Stainless Steel
- Full Tang
Crafted in the historic knife-making capital of the world—Thiers, France—our Steak Knives are full tang, meaning they’re sculpted from a single rod of stainless steel extending from tip to handle. This results in a sharper, perfectly balanced blade.
The design, modeled after the classic non-serrated steak knives found in French bistros, isn’t just aesthetically pleasing—its straight edge, curved tip, and durable stainless steel craftsmanship all work in tandem to yield tender slices that preserve the flavor and texture you worked so hard to build.
Each Steak Knife is as beautiful as it is essential to enjoying your favorite cut.
- Blade Type: Double Bevel
- Blade Length: 4.5”
- Overall Length: 9"
- Weight: 2.5 oz
- Rockwell Score: 56 HRC
- Box: 5.2” x 10.2”
- Hand Wash Only
- Sharpen at a 12.5-Degree Angle
- Limited-Lifetime Warranty
- We offer easy shipping options for the U.S. We also ship internationally to over 200 countries. Learn more about our shipping policy here.
- All Made In Cookware products come with a limited or lifetime warranty. For eligible items, we will replace any defective cookware with some exceptions regarding proper care and use. Learn more about our warranty policy here.
- We accept returns and exchanges for up to 45 days on the majority of our items within the contiguous US. Exclusions apply including — consumables, customized/engraved items, final sale products, limited edition releases, and other select items. Learn more about our returns policy here.
Bill . Verified buyer Surpassed expectations - super sharp, feels good in hand
James . Verified buyer Always First Class
Marie G. Verified buyer These knives are beautiful and super sharp.
Features and Benefits

Razor Sharp
With a precise 12.5-degree edge angle, our knives are designed to be cutting edge — and stay that way.

Full Tang
Patiently crafted from a single rod of metal, a full tang knife offers more balance and fewer weak points.

Non-Serrated Edge
Inspired by the knives found in french bistros, the straight edge preserves the flavor and texture of your meat.

Razor Sharp
With a precise 12.5-degree edge angle, our knives are designed to be cutting edge — and stay that way.

Full Tang
Patiently crafted from a single rod of metal, a full tang knife offers more balance and fewer weak points.

Non-Serrated Edge
Inspired by the knives found in french bistros, the straight edge preserves the flavor and texture of your meat.





























