What Type of Knife Is Best for Cutting Bread?

A Serrated bread knife is the best knife for slicing bread. While you could use a chef’s knife, the scalloped and serrated edge allows you to slice through hundreds of loaves of bread with ease.

What Is a Bread Knife?

A Bread Knife is a Knife with a serrated edge that is perfect for cutting through bread and other ingredients like tomatoes.

Why Use a Serrated Knife for Bread?

While you could technically use a Paring Knife, a Chef Knife, a Utility Knife, or any other knife, a Bread Knife will allow you to saw through bread without crushing it.

Bread Knife

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Color Truffle Black

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A perfectly serrated Bread Knife for smooth, effortless slicing.

Made in France
X50CrMoV15 NITRO+ Metal
Rockwell Hardness of 58+
Full Tang and Fully Forged
Lifetime Warranty

Designed in collaboration with renowned bakers, the 9” Bread Knife is built to glide through loaves without crushing the crust. Forged in Thiers, France, this blade is full tang and fully forged, offering perfect balance and durability.

The 24 precision-cut serrations are robotically sharpened for unparalleled sharpness and cutting efficiency. The result? A blade that slices cleaner, with less pressure, and maintains its edge far longer than standard bread knives.

The long, wide blade ensures controlled slicing through everything from artisan sourdough to delicate pastries, while the ergonomic Black ABS handle provides a comfortable, slip-resistant grip.

We offer easy shipping options for the U.S. We also ship internationally to over 200 countries. Learn more about our shipping policy here.

All Made In Cookware products come with a limited or lifetime warranty. For eligible items, we will replace any defective cookware with some exceptions regarding proper care and use. Learn more about our warranty policy here.

We accept returns and exchanges for up to 45 days on the majority of our items within the contiguous US. Exclusions apply including — consumables, customized/engraved items, final sale products, limited edition releases, and other select items. Learn more about our returns policy here.

$99

Bread Knife
9" · Truffle Black

Fully Forged

In Thiers, France, artisans use high pressure hammering to create a stronger and longer-lasting blade.

Full Tang

Patiently crafted from a single rod of metal, a full tang knife offers more balance and fewer weak points.

Designed with and loved by

World Renowned Chefs

“When you grab those knives and you go to slice or chop, the handle should feel good in your hand. The Made In knives definitely meet that requirement and they also keep their edge, and that’s really really important”

Chef of Mozza, Co-Owner of Mozza Restaurant GroupLos Angeles, CA

“I would say that a good chef knife is one of the most critical tools you can have in the kitchen. Obviously, almost every ingredient you come in contact with you’re going to cut or manipulate in some way.”

Chef of Alinea, Owner of Alinea GroupChicago, IL

“I love Made In. With the product, you can tell that there's extreme craftsmanship.”

Horn BarbecueOakland, CA

A focused chef wearing an apron observes a burst of flame from a pan while cooking.

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The Ultimate Care Guide

Long lasting quality starts with the best materials and our expert manufacturers. With the right upkeep and maintenance, our cookware is designed to last generations.

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