





- Made in France
- Naturally Non Stick
- 202-Year-Old Porcelain Recipe
- Thermal-Shock Resistant
- Lifetime Warranty
Designed with and for Chef Nancy Silverton, the Baking Slab is the first of its kind. It begins with a 202-year-old Porcelain recipe held secret by skilled artisans in the Loire Valley. The finest and most precious of all bakeware materials, it is also the most demanding to produce. Kaolins, clays, quartz, and feldspars are mixed, shaped, enameled, and baked three times for over 50 hours at temperatures exceeding 2500F.
Porcelain provides even heating, ensuring crisp corners and gooey middles without over or underbaked spots. Ours is microwave- and oven-safe up to 650F and thermal shock resistant, meaning it can go from freezer to oven to table with ease.
Perfect for slab pies, focaccia, sheet cakes, and more, discover how this unique Bakeware can make your most cherished recipes even better.
- Weight: 3.8lbs
- Total Length (w/handles): 15 3/8”
- Total Width: 9 7/8”
- Total Height: 1 3/8”
- Depth: 1 1/4"
- Baking surface length: 13”
- Baking surface width: 9”
All of our Bakeware pieces are made without:
- PFAS
- PFOA
- PTFE
- Lead
- Cadmium
- Aluminum
- BPA
- Dishwasher, Oven, and Freezer-Safe
- Bakeware Care Guide
- We offer easy shipping options for the U.S. We also ship internationally to over 200 countries. Learn more about our shipping policy here.
- All Made In Cookware products come with a limited or lifetime warranty. For eligible items, we will replace any defective cookware with some exceptions regarding proper care and use. Learn more about our warranty policy here.
- We accept returns and exchanges for up to 45 days on the majority of our items within the contiguous US. Exclusions apply including — consumables, customized/engraved items, final sale products, limited edition releases, and other select items. Learn more about our returns policy here.
Molly S. Verified buyer All of the Made In products are top notch and very good quality.
Linda C. Verified buyer The red accent stripe is beautiful! Bakes wonderfully and is easy to clean.
Mark B. Verified buyer Beautiful and super easy to clean, also makes a great gift.
- Baking Slab
- White
Features and Benefits

Pure French Porcelain
Crafted in the Loire Valley by artisans using a time-tested 200-year old recipe.

Thermal Shock Resistant
Bakeware that won't crack or warp when exposed to a significant change in temperature.

Dish-Sheet Pan Hybrid
This first of its kind shape is perfect for easy slab pies, breads, tarts or as an upscale sheet pan.

Pure French Porcelain
Crafted in the Loire Valley by artisans using a time-tested 200-year old recipe.

Thermal Shock Resistant
Bakeware that won't crack or warp when exposed to a significant change in temperature.

Dish-Sheet Pan Hybrid
This first of its kind shape is perfect for easy slab pies, breads, tarts or as an upscale sheet pan.
Go Behind the Design: French Porcelain Bakeware
Backed by two centuries of craftsmanship.




























