What Is a Stock Pot Used for?

Whether used as a pasta pot or soup pot, our Stainless Steel Stock Pot is a large pot that can be used for large batches of liquid-based dishes, like stews, soups, sauces, stocks, and broths. They can also be used to boil pasta water, seafood, vegetables, or other ingredients, including acidic foods.

Does the Stock Pot Come With a Lid?

Our Stainless Steel Pot comes with a single-layer Stainless Steel lid. A high-quality covered Stock Pot can speed up boiling, keep moisture from escaping stews and soups, and ensure your food stays warm. There is also the option to add a pasta insert.

Where Can I Use a Stock Pot?

Unlike aluminum stock pots, our Stainless Clad Cookware can be used on all cooktops, is induction-compatible, and stovetop and oven safe up to 800F.

Stainless Stock Pot Set

$299$348

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See It In Action

For a shortcut to healthy oil-free vegetables and delicious steamed mains, look no further than this simple-but-effective Set.

Stock Pot Made in Italy
Steamer Basket Made in China
Premium 5-Ply Construction
Compatible with Gas, Electric, and Induction Cooktops
Lifetime Warranty

Part of our Award-Winning Stainless Clad Collection, the Stock Pot is constructed from 5 layers of metals for even heat conduction and rapid cooking. Conveniently nestled inside, the lightweight perforated Steamer Basket is ideal for creative one-pan meals that are big on flavor but low on clean-up.

Opt for easy, healthy vegetable sides without any added oil, try your hand at intricately folded dumplings, or wade into the deep end with steamed tamales and fish wrapped in banana leaves. The Stainless construction cleans up in seconds, while two looped handles make transport easy and a rolled rim allows you to drain liquid without hazardous spilling.

Discover the difference that over-engineered cookware makes in your most-loved meals.

Handwash Preferred
Oven Safe to 800F
Heat and cool pans slowly to prevent warping.
For easy cleaning, use Made In Stainless Steel Cleaner.
Our Stainless and Coated Clad cookware is tested by a third-party under the European Food Contact Safety Regulations (Report #158240287a 001). The report came to the following conclusions:
- "This substance is included in the union list of Food Contact Material Regulation and below respective Standard Migration Limits."
- "Considering the toxicology data, this substance is considered non-genotoxic."
- For the Cramer Class's tested (I&III) there was "no safety concern".

We offer easy shipping options for the U.S. We also ship internationally to over 200 countries. Learn more about our shipping policy here.

All Made In Cookware products come with a limited or lifetime warranty. For eligible items, we will replace any defective cookware with some exceptions regarding proper care and use. Learn more about our warranty policy here.

We accept returns and exchanges for up to 45 days on the majority of our items within the contiguous US. Exclusions apply including — consumables, customized/engraved items, final sale products, limited edition releases, and other select items. Learn more about our returns policy here.

Features and Benefits

Premium 5-Ply Construction
Premium metals are carefully layered to harness the best of each, creating all-purpose cookware that heats quickly, performs consistently, and responds instantly.
Even Heat Transfer
The lightweight aluminum core offers peerless heat conduction, while a stainless exterior promises superior circulation and retention. The result: faster 360-degree heating.
Universal Compatibility
Our Stainless Clad performs to the same high standard on gas, electric, or induction.

Premium 5-Ply Construction
Premium metals are carefully layered to harness the best of each, creating all-purpose cookware that heats quickly, performs consistently, and responds instantly.
Even Heat Transfer
The lightweight aluminum core offers peerless heat conduction, while a stainless exterior promises superior circulation and retention. The result: faster 360-degree heating.
Universal Compatibility
Our Stainless Clad performs to the same high standard on gas, electric, or induction.

From The Press

"Thick, durable material that translated to even heating, perfect searing, and zero hot spots."
"The clad design is sturdy and holds its own compared to higher-priced lines."