Features and Benefits
In Thiers, France, artisans use high pressure hammering to create a stronger and longer-lasting blade.
Patiently crafted from a single rod of metal, a full tang knife offers more balance and fewer weak points.
With a precise 12.5-degree edge angle, our knives are designed to be cutting edge — and stay that way.
In Thiers, France, artisans use high pressure hammering to create a stronger and longer-lasting blade.
Patiently crafted from a single rod of metal, a full tang knife offers more balance and fewer weak points.
With a precise 12.5-degree edge angle, our knives are designed to be cutting edge — and stay that way.
"[The] proportions worked exceptionally well for us and this chef's knife feels like an extension of my hand when I'm using it."
"Overall, this is a great workhorse knife and its price makes it a great value, especially when compared with other name brand manufacturers with a similar design."
"With its colorful handle — and the option to customize it with an engraving — this Chef's Knife from Made In is as fashionable as it is functional."
"[The] proportions worked exceptionally well for us and this chef's knife feels like an extension of my hand when I'm using it."
"Overall, this is a great workhorse knife and its price makes it a great value, especially when compared with other name brand manufacturers with a similar design."
"With its colorful handle — and the option to customize it with an engraving — this Chef's Knife from Made In is as fashionable as it is functional."
Designed with and loved by
Forged by a 5th generation bladesmith in Thiers, France