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Blue Carbon Steel Frying Pan

8" · Unseasoned
$79
Size
Style
Like cast iron, but better. French chefs’ best-kept secret for high-heat searing.
  • Made in France
  • Superior Heat Control
  • Naturally Non Stick
  • Compatible with Gas, Electric, and Induction Cooktops
  • Lifetime Warranty

Tips & techniques using our Chef-loved Carbon Steel

See It In Action

Designed with and loved by

World Renowned Chefs

Carbon Steel gets crazy hot on the stovetop and will give you the perfect sear for your steaks.
Tom Colicchio
Founder of Crafted HospitalityNew York, NY
tom colicchio
Carbon Steel gets so hot and can hold heat better than anything.
Edgar Rico
Nixta TaqueriaAustin, TX
Edgar Rico Profile
The Made In pans are well made, heavy duty, conduct heat, and are a joy to cook with.
Nancy Silverton
Chef of Mozza, Co-Owner of Mozza Restaurant GroupLos Angeles, CA
Nancy Silverton Profile - Cookware

What To Make

Popular Questions

Professional grade, lifetime quality

The Ultimate Carbon Steel Care Guide

Long lasting quality starts with the best materials and our expert manufacturers. With the right upkeep and maintenance, our Carbon Steel cookware is designed to last generations.

A frying pan with food and a wooden spatula sits on a stove, hinting at a cooking process, with kitchen items and decor in the background.

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