Meet the Limited-Edition Knife that started it all. Back in small quantities for the first time since it sold out in mere hours in 2019, the Blue Carapace Chef Knife features a striking hand-finished handle that won’t slip or fade.
To craft the world’s best Chef Knife, we began at the birthplace of the world’s first Chef Knife: Thiers, France. Each blade is full tang and fully forged, meaning it’s crafted from a single rod of stainless steel for a sharper, perfectly balanced Knife.
This one features a lapis handle crafted from blue micarta, an incredibly strong resin and fabric composite with an opalescent finish. Modeled after carapace, it makes an elegant, entirely unique addition to your kitchen. Discover why the Blue Carapace Chef Knife sold out so quickly—and claim yours before it does it again.
Forged by a 5th generation bladesmith in Thiers, France
Designed with and loved by
Professional grade, lifetime quality
Long lasting quality starts with the best materials and our expert manufacturers. With the right upkeep and maintenance, our cookware is designed to last generations.
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